Agriculture has long been the most important economic activity all over the world, with a wide range of factors influencing the huge variety of the agricultural systems and agricultural processes.
“Systematic Agricultural Geography” defines physio-cultural determinants of agriculture; theoretical base for agricultural regionalization; food, nutrition and health; attributes of agriculture; environmental uses and green revolution; and also provides essential reasons for its study. The author also highlights the growing economic and environmental impact of agriculture in the face of increasing social and cultural demands.
The teachers and students of geography, agriculture science, rural development and economics, and those preparing for various competitions will find this book a useful source of information and value this comprehensive text.